It is our grand plan to continue covering the length and breadth of our great land so that everyone can experience our famous hospitality and great chicken.
We will take you on a journey - your own voyage of discovery. Your senses will be fired with the unique products & tastes of Portugal - all prepared with pride & passion. Here, you will be touched by the magic that is the Nando's way.
You'll laugh, you'll cry...your taste buds will never be the same again!
The African people called this fiery little chilli, Pili-Pili. The explorers tried in vain to pronounce Pili-Pili but ended up with their own version called PERi-PERi and to this day the Bird's Eye Chilli is still known as PERi-PERi. The settlers immediately Ex-PERi-PERi-mented with PERi-PERi in their cooking and because much of life revolved around food PERi-PERi became an integral part of their lives.
In Barcelos, a small town in Portugal, a passing pilgrim was wrongly accused of theft, for which the penalty was death.
Feeling threatened in a foreign village, he only had his faith to call upon. He appealed to "Our Lady" and St. James (the patron Saint of protection) that justice be done. The pilgrim found his way to the Judge who was to decide his fate. The judge was about to commence eating a roast cockerel for his dinner. The pilgrim pleaded,
"IF I AM INNOCENT, MAY THAT
COCKEREL GET UP AND CROW!"
The cockerel at once got up and crowed heartily. The pilgrim was released and went on his way. The cockerel has, to this day, been the symbol of faith, justice and good luck. At Nando's our policy is based on those principles and our flavour, service and quality is legendary. We have faith in our product and will do you justice with a meal to delight you and the friends who have the good luck to be entertained by you.
PERi-PERi added flavour and fire to all their food making them feel alive. The women were also delighted with the effect that PERi-PERi had on the libidos of their men and it was no wonder that they were constantly smiling. The settlers were amazed that something so small could be so satisfying.
@Halo_4 We understand, however we need to investigate why this is happening and for that we need days, times and order details.
@jacquiet Fantastic! Unfortunately we didn't sell enough across our restaurants.
@Halo_4 Thanks for the feedback, if you would like to discuss any further:http://t.co/NWBK6LR9
@eiin Can you please give us all the details:http://t.co/NWBK6LR9
TGIF! Wishing all our fellow Nandocas a safe & enjoyable weekend! Love, Nando's Australia
South Sydney Rabbitohs will be eating lunch at our Surry Hills restaurant today. At 12pm, come say hi!
South Sydney Rabbitohs will be eating at our Surry Hills restaurant today. Come say hi! http://t.co/BXbxnHf0
Looking at the fan count and wondering what is going to happen to the 100,000th fan. And also when we are going to... http://t.co/ladEEL6l
@blondie4rhino73 www.nandos.com.au/summer to validate your entry please!
This portrait hangs in our Nando's Sydney head office! What's your favourite NAH sauce! #nandosaustralia http://t.co/vojbiomR
Instagram competition #3. Want to win a FREE Nando's catering voucher? Simply follow us on Instagram... http://t.co/kVwZEC0Z
Instagram competition #3. Want to win a FREE Nando's catering voucher? Simply follow us on Instagram... http://t.co/ZJcgtsQV
Do YOU want to win a Nando's At Home hamper??!! Follow us on Instagram @nandosaustralia for your chance to win!!
Nando's chicken tenders! Tell us what your favourite Nando's meal isis? #nandosaustralia http://t.co/SHrjmhOB
2DayFM's Matty & Maude loooove our chicken tenders. Nom nom! #nandosaustralia http://t.co/CIVCaGvY
Spotted! DJ Miss Match enjoying a chicken tender on skewer while on set! #nandosaustralia http://t.co/xoQXSxPX
@givemthebird Great artwork pic! #nandosaustralia http://t.co/JAefqs53
Thanks @aolli2 for this picture of a whole chicken with PERi-PERi chips. Mm our taste buds are melting! #nandosau http://t.co/ZB1jqa4V
Follow us on Instagram @nandosaustralia for your chance to win a Nando's hamper!! :-)
